Dinner Menu

Satay (Grilled Chicken or Beef Skewers) (4 pieces) $9.45

Marinated strips of the tender chicken or Beef fillet, barbecue grilled and served with our own special peanut sauce, and cucumber sauce.

Deep Fried Tofu (Tofu Tawt) (18 pieces) $8.45

Deep-fried fresh Bean Cake served with cucumber sauce with ground peanut.

Tempura Vegetables $9.45

Vegetables deep-fried with tempura. Served with a special Sweet and Sour Sauce.

Fresh spring rolls (Po Pia Sod) (2 rolls, cut to 4 pieces) (with Shrimp ($8.95)) $8.45

Vegetables (mint, carrot, lettuce), tofu, Rice noodles, in fresh spring roll skin. Served with Thai peanut sauce.

Crispy spring rolls (Po Pia Tawt) (6 pieces) $8.45

Vegetables (cabbage, carrot), Glass noodles, in spring roll skin. Served with sweet and sour sauce.

Crab Sawadee (Cream Cheese Wontons) (8 pieces) $8.45

Deep-fried (Imitation Crab mixed with cream cheese) in spring roll skin, Served with sweet and sour sauce.

Curry Puff (4 pieces) $9.45

Deep-fried puff pastry (Chopped potato, onion mix with curry powder.). Served with cucumber sauce.

Fried Fish Cakes (Tawt Mun Pla) (5 pieces) $9.45

Minced fish, red curry paste. Deep fried and served with sweet and sour sauce with chopped cucumber.

Calamari $10.45

Deep fried Calamari, Served with sweet and sour sauce.

Shrimp Balls (10 Shrimp Balls) $9.45

Deep fried Shrimp Ball, Served with sweet and sour sauce.

Angel Wings (Stuffed Chicken Wings) (2 Big wings) $10.45

Deep Fried stuffed chicken wings with black mushroom, glass noodle, water chestnut, and onion. Served with sweet and sour sauce.

Pot Stickers (6 pieces) $8.45

Deep Fried Pork & Vegetable Pot Stickers (Pork, cabbage, onion, soy sauce, Skin (wheat flour)). Served with dumpling sauce.

THAI SALADS

Papaya Salad (Som Tum) $13.95

Shredded green papaya, Limejuice, tomatoes, ground peanuts, garlic, green beans. Served with Sticky Rice and Fresh Lettuce.

Lettuce Wraps (Larb) (Choice of chicken, beef, or pork) $14.95
Chopped meat with onion, Thai chilies, cilantro, Toasted rice powder, limejuice, and mint leaf. Served with Sticky Rice and Fresh Lettuce.

Glass Noodles Salad (Yum WoonSen) (Choice of chicken, beef, or pork) $14.95
Glass noodles, ground meat mixed with lime juice, cilantro, onion, tomatoes, and cucumber, peanut and Thai chili.

Thai Beef Salad (Yum Neua ) $15.95
Grilled thinly sliced lean tender beef, mint leaves, tomato, cucumber, and onion with Thai chili, and lime juice. Served with Sticky Rice and Fresh Lettuce.

Beef Water Fall Salad (Neua Num Tum) $15.95
Grilled thinly sliced lean tender beef, mint leaves, onion, Thai chili, lime juice, tomato, cucumber, and toasted rice powder. Served with Sticky Rice and Fresh lettuce.

Shrimp Salad (Yum Goong) $16.95
Shrimp with limejuice, Thai chili, onions, cilantro, tomato, cucumber, and mint leaf. Served with Sticky Rice and Fresh lettuce.

Sea Food Salad (Yum TaLay) $19.95
Shrimp, Scallop, Squids, mussels, and fish (Salmon) mixed with lime juice, Thai chili, onions, cilantro, tomato, and cucumber.
Served with Sticky Rice and Fresh lettuce.

Hot and Sour Shrimp Soup (Tom Yum Goong) ($7.95/small bowl) $16.95
Shrimp soup flavored with lemon grass, cilantro, fresh chilies, galangal, mushroom, lime leaves and lime juice.

Hot and Sour Seafood Combination Soup (Po Tak) $19.95
A spicy combination of shrimps, scallops, squids, mussels, and salmon with lemon grass, kaffir limes leaf, mushrooms, cilantro, green onion, and Thai chili.

Coconut Soup (Tom Kha Gai) ($6.95/small bowl) $15.95
Coconut soup with chicken, flavored with kaffir lime leaf, lemon grass, galangal, mushrooms, green onion, and cilantro.

Tofu Soup (Gang Jued Tofu) $15.95

Clear soups with glass noodles, fresh tofu, chopped pork, white pepper, cilantro, green onion and garlic.

Cabbage Soup (Gang Jued Puck Gard Kow) $15.95
Clear soups with glass noodles, Napa cabbage, chopped pork, cilantro, white pepper, green onion, and garlic.

Thai Barbeque Chicken (Gai Yang) $11.95
Chicken Breast Marinated with Curry and Coconut Milk then Grilled. Served with our own special peanut Sauce.

Thai Barbeque Pork (Moo Yang) $11.95
Pork Tenderloin Marinated with Sweet Soy sauce and Thai Spices, then Grilled. Served with Thai sweet Soy Sauce.

Pad Thai $15.95
Thin Rice noodles stir-fried with shrimp and chicken, green onion, bean spout, egg, Pad Thai sauce with ground peanuts on the side.

Pad See Ewe (Choice of chicken, beef, or pork) $15.95
Fresh wide rice noodles stir fried with meat, broccoli, egg, and Thai sweet black soy sauce.

Fried Rice (Kaow Pad ) (Choice of chicken, beef, or pork) $15.95
Fried jasmine rice with meat, tomato, baby corn, green/yellow onion, cilantro, and egg.

Fried Rice with Shrimp (Kaow Pad Goong) $17.95
Fried jasmine rice with shrimp, baby corn, tomato, green/yellow onion, cilantro, and egg.

Pineapple Fried Rice (Kaow Pad Sub Pa Rod (Choice of chicken, beef, or pork) $16.95
Fried jasmine rice with pineapple, meat, cashew nuts, green onion, cilantro, and egg.

Guay Teaw Lard Naa (Choice of chicken, beef, or pork) $15.95
Fresh wide rice noodles with meat, broccoli, and soybean sauce.

Drunken Noodles (Guay Teaw Pad Kee Mao) (Choice of chicken, beef, or pork) $15.95
Fresh wide rice noodles stir fried meat with fresh Thai chili, garlic, mushroom, tomato, baby corn, and Thai basil in oyster sauce.

Red Curry Red curry of your choice (chicken, beef or pork) with coconut milk, bell pepper, bamboo shoots, zucchini, and Thai basil. $16.50

Yellow Curry Yellow curry of your choice (chicken, beef or pork) with coconut milk, carrots, and potatoes. $16.50

Green Curry Green curry of your choice (chicken, beef or pork) with coconut milk, bell pepper, bamboo shoots, zucchini, and Thai basil. $16.50

Panang Curry Panang curry of your choice (chicken, beef or pork) with coconut milk, bell pepper, zucchini, and Thai basil. $16.50

Massaman Curry Massaman curry of your choice (chicken, beef or pork) with coconut milk, potatoes, carrots, and roasted peanuts. $16.50

Shrimp Ball Curry (Choice of green, red, yellow, or massaman curry) Thai Curry with Shrimp Ball. $18.95

Duck Curry (Gang Phed Ped Yang) Boneless roast duck in red curry sauce, coconut milk, zucchini, carrot, $18.95
bamboo shoot, eggplant, peppers, Thai basil.

Pineapple Curry (Gang Khua Sub Pa Rod ) Pineapple curry of your choice (chicken, beef or pork) eggplant, and lime leaf in red curry. $17.95

Orange Chickens
Deep fried Chickens with Thai sweet orange sauce.

Cashew Nuts Stir Fried (Pad Hin Ma Parn) (Choice of chicken, beef, or pork)
Stir-fried meat with cashew nuts, onions, roasted chilies, mushroom and baby corn.

Ginger Stir Fried (Pad Khing) (Choice of chicken, beef, or pork)
Stir fried meat with ginger, yellow onion, mushroom, baby corn, green onion, and cilantro.

Thai Sweet, Sour Stir Fried (Pad Preaw Wan) (Choice of chicken, beef, or pork)
Stir-fried meat with tomato, pineapple, onion, green onion, cilantro, and cucumber in Sweet and sour sauce.

Glass Noodle Stir Fried (Pad Woon Sen) (Choice of chicken, beef, or pork)
Glass noodles with meat, cabbage, cucumber, green onion, garlic, tomato, celery, baby corn, egg in oyster sauce.

Roasted Chili Paste Stir Fried (Pad Num Prick Paow) (Choice of chicken, beef, or pork)
Stir-fried meat with bell pepper, broccoli, mushroom, onion, zucchini, and carrots in homemade style roasted chili paste.

Ginger Curry Paste Stir Fried (Pad Prick Khing) (Choice of chicken, beef, or pork)
Stir fried meat with curry paste bell pepper, and green beans.

Thai Basil Stir Fried (Pad Gra Prow) (chopped chicken, pork or beef)
Stir fried meat with fresh hot peppers, garlic, bell pepper, and Thai basil.

Garlic Stir Fried (Pad Gra Thiam) (Choice of chicken, beef, or pork)
Stir fried meat with garlic, baby corn, mushroom, green/yellow onion, black pepper, yellow onion, and cilantro.

Steamed Vegetable with Peanut Sauce (Pad Pra Ram Sawadee) (Choice of chicken, beef, pork, TOFU)
Steamed mix vegetable, deep fried Tofu. Served with Thai Peanut Sauce.

Broccoli Stir Fried (Pad Broccoli) (Choice of chicken, beef, or pork)
Stir-fried meat with broccoli, garlic, and oyster sauce.

Eggplants Stir Fried (Pad Ma Kue Yao) (Choice of chicken, beef, or pork)
Stir-fried meat Eggplants, Thai basil, garlic, Thai chili soybean sauce and oyster sauce.

 FISH DISHES

Salmon Curry (Panang Pla) Deep-fried or Steam Salmon in Panang curry, zucchini, bell pepper, green peas, Thai basil. $19.95

Salmon Stir Fried (Pla Lad Pick) $19.95
Stir fried deep-fried or steam Salmon, onion, Thai basil, bell pepper, mushroom, zucchini, baby corn, topped with chilies in ginger sauce.

Sawadee Honey Ginger Duck $21.95
Roasted Duck (boneless), spinach, mashed sweet potato with Special Thai Honey Sauce.

Duck Curry (Gang Phed Ped Yang) $18.95
Boneless roast duck in red curry sauce, coconut milk, zucchini, bamboo shoot, eggplant, peppers and Thai basil.

Fresh Mangoes with Thai sweet sticky rice

Thai custard with Thai sweet sticky rice

Jackfruit with Thai sweet sticky rice

Fried Bananas